Kim, Y. J., Ryu, J. -H., & Kim, Y. (2020) Application of yuba films for preserving beef patties. Food Science and Technology, 131, 109746.
논문, 저서
| 제목 | 논문(SDG 2,13,15): Application of yuba films for preserving beef patties (Kim, Y. et al., 2020) |
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